The Role of Nutrition in Cancer Prevention, Treatment, and Survivorship - M. Moyers - 20170123
This lecture provides an overview of the role of nutrition in cancer prevention, treatment, and survivorship.
Lecture Objectives
-Describe the link between diet and cancer development.
-Understand the role of a Registered Dietitian for management of treatment-related side effects.
-Identify specific diet recommendations for cancer survivorship.
This lecture was presented as a part of the North Carolina Community College Lecture Series.
Meredith Moyers MS, RD, LDN
1/23/2017 6:30:00 PM
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